Archive for October, 2007

Autumn’s Prophet

Here’s a photo of a praying mantis, one of several I’ve come across recently. The term “mantis” apparently is of Greek etymology, meaning “prophet” or “fortune teller”, probably referring to the unique prayer-like stance the insect takes.

I’m sure they’re around all year long, but autumn is when I seem to come across them most, at least in Japan. There are over 2,000 different species, and I’ve seen others throughout Asia.

They’re fascinating creatures, notably for their amazing compound eyes and for the females’ habit of eating the males after mating. You gotta have done something really wrong in a previous life to come back as a male praying mantis.

praying mantis

Pasta Prefers Pizza

pastaIt’s been a couple of weeks since I’ve posted anything. Life’s been hectic…meetings, articles to submit, errands to run…the usual.

But also, it’s autumn in Japan. The weather’s been a little funky, but overall, it’s been absolutely beautiful. We had a typhoon pass through yesterday, but today was probably the most gorgeous weather so far this year. And since it was a Sunday, there were lots of people out enjoying the perfect weather. Of course, Pasta (my golden retriever) isn’t one to miss such a golden opportunity (pardon the pun).

After her usual morning walk, Pasta seemed a bit restless. I decided to write-off the long list of “to do” items on my ever-growing, seemingly unending list of tasks, and took Pasta out for another stroll, with a stopover for lunch. Dining alfresco isn’t common in Japan, but there’s a pizza place nearby I’ve been meaning to try for a while, which just happens to have two tables outside…tailor-made for a day like today.

The name of the place is Pizza Salvatore Cuomo, and the pizza is frickin’ awesome. I kid you not. It’s spectacular, so good that I ended up ordering a second pizza after wolfing down the first one plus an order of pasta.

We had a pizza Calabrese (eggplants, olives, anchovies) and a special pasta of the day, then added a pizza Marinara No.1 (four types of tomatoes). If you’re ever in the Tokyo area and in the mood for pizza, this is the place. You will not regret it.

Anyway, one thing I discovered today is that Pasta prefers pizza over pasta, as is clear from the pictures below. Tired from all the walking, she wasn’t the least bit interested when the pasta was served, but the moment the pizza arrived…bingo! She was wide awake and sniffing away. My dog has impeccable taste. The pasta was really good, but let me repeat…the pizza was frickin’ out of this world.

pasta

After lunch we wandered around a bit, taking in the sights and sounds of autumn. I got to thinking about a conversation I had last week, while I was in town for a meeting with a person I know from Sea & Sea.

As we sat in the lobby of a big, shiny office building, I mentioned to him that I really love autumn. Being from outside Tokyo, he agreed, and we got to chatting about city people. Sitting in that enormous marble, steel and chrome lobby, we watched as hundreds of people shuffled back-and-forth in front of us, going to meetings, leaving meetings, entering elevators, heading into cubicles…as busy and driven as dedicated workers in an ant colony, and seemingly as oblivious of everything around them.

acornsI commented on the fact that the leaves were turning colours, flowers and trees producing seeds and nuts, air getting crisp and clear…and he noted that most of the people in the building probably had no idea any of this was happening…at least not directly. Most people understand in principle what happens in autumn, but it’s one thing to “know” something in a book-learning, theoretical kind of way, and quite another to experience it directly by feeling, tasting, touching, smelling and hearing it.

It’s a bit sad, isn’t it? There’s so much going on around us, and most city folk don’t have the time or interest to enjoy it.

In my mind, this is the main reason that the world’s in so much trouble. Most urban dwellers are largely, if not completely, out of touch with the world. We live in air-conditioned/ heated houses, travel in cars/ trains/ buses/ planes to an air-conditioned/ heated office, exercise in air-conditioned/ heated clubs, eat in posh restaurants where you don’t get your hands dirty preparing food (much less having to find/ hunt/ fish for it), etc., etc., etc.

There are so many times I’ve had conversations with people, both directly and virtually, when it’s just obvious to me that they’re not connected to the world. The thing I wonder about though, is how it is that many of these people, who live most or all of their lives in urban cocoons, feel so highly qualified to judge what needs to be done to fix nature.

If only the pitfalls of pontificating from afar were more obvious.

grasshopperWe went into our meeting, in a room with no windows, no contact with the outside world, no connection with nature…and then we left. The meeting went extremely well, but I must confess that I breathed a silent but significant sigh of relief when I was finally able to leave the building and go back to the real world.

A grasshopper showed up suddenly and stirred me from my daydreaming, bringing me back to here-and-now. I was just about to take Pasta back home, but reflecting on that conversation earlier in the week, I realised that the to-do list could wait, and my time today was much better spent watching Pasta watch the grasshopper watch me watch the seasons change.

Article and Podcast: Perspective

Perspective is an editorial column I write regularly for FiNS Magazine. This installment is entitled “Playground Pondering”.

Right click here to download the PDF file (84 kB).

The PDF file is also available as a download from my iTunes podcast.

2008年カレンダー

calendar月刊ダイバーの2008年のカレンダーに僕の写真が2枚掲載されました。

3月のクジラと10月のアシカの写真です。

詳細は月刊ダイバーのHPを見てください。

Digital Workflow

Going digital definitely has a lot of merits. Immediate feedback, being able to shoot more than 36 frames at a time, being able to make duplicate/ back-up copies immediately, and having the ability to edit work on-the-spot rank at the top of my list.

Nothing in life, however, comes for free.

If there’s been one major drawback of going digital for me, it has to be the fact that in addition to being a good photographer, you’ve got to become a software and image-processing expert too.

Back in the film days, basically a slide was either good or bad. I kept the good ones, threw away the bad ones. End of story.

Over the past few years, with the switch to digital format, I’ve had to experiment with all sorts of software…some good, some bad…and I think I’ve finally begun to reach the point where I have a workflow that I’m comfortable with.

Read the rest of this entry »

Podcast: PixTips 0002

This is the second PixTips video blog for FiNS Magazine, which I did together with David Cheung, who owns and runs ScubaCam in Singapore.

In this episode, David and I chat about o-rings and flooding, with David giving a few pointers that are useful for everyone, but particularly for people just starting out with underwater photography or video. It’s a serious topic (and a painful one for anyone who’s ever flooded expensive camera gear), but as you’ll see, we had fun too. :-)

If you’re relatively tech-savvy and want to see a larger and clearer version of the video, there’s also a higher-resolution quicktime file available on the new FiNS Magazine iTunes podcast, which you can download and watch on your computer or iPod.

Happy Alex

alexIf you read my posts from Tonga earlier this year, you might remember the abandoned golden retriever that I adopted and eventually found a home for. The dog’s name is Alex, and previously belonged to a couple who run Beluga Divers. They abandoned the dog and left it for dead.

I just received a photo of Alex with his new owners Tim and Theresa, who’ve recently opened the Reef Resort Vava’u. According to Tim:

“He has settled in very well here and now sees it [the resort] as his territory, seeing off stray dogs and strangers. He learned very quickly that he is not allowed in the restaurant, so he lays outside whichever door is nearest to where people are sitting. He has a healthy appetite but never begs. He has Weetbix and milk for breakfast and proper dog food for dinner, plus a lot of bones from the restaurant kitchen. He doesn’t like tinned fish – can’t understand why!!”

Alex has come a long way from near starvation to living a pampered resort life, thanks to Tim and Theresa, plus all the great people who helped find Alex a new home.

福田さんの新しい写真集

manatee先日僕はカメラマン福田幸広さんと初めて会いました。以前福田さんの写真集で非常に可愛い北海道のリスの写真を見て、会いたいなとずっと思っていたら、念願が叶いました。

ちょうどPNG Japanの山辺さんとManateesの山崎さんと食事をしている時に、福田さんの新しい写真集の話になった。その場で、山崎さんが連絡を取ってくれて、福田さんが来てくれました。

fukuda福田さんは主に陸の動物の撮影をしていますが、マナティーが大好きで、今回写真集「マナティー・人間と遊ぶゆかいな仲間」二見書房・1300円税別を出版されました。とっても愛らしくまたCrystal River に行って直接マナティーに会いたくなるような写真集です。

詳細は福田さんのHPを見てください。